BREWER

All interested applicants, please send a resume and cover letter to jobs@stelmobrewing.com


St. Elmo Brewing Hiring Brewer/Cellarman For New Springdale Location

St Elmo Brewing Company is opening a new location! We’re seeking a talented and enthusiastic Brewer/Cellarman to join our team. The ideal candidate has previous experience working within the industry but the most important requirement is someone who is truly driven and passionate about all things beer and brewing - we are open to training the right candidate! Our current South Austin brewing team is a tightly-knit group of awesome people that share in all aspects of creating our beer, with a strong focus on quality, methodical growth, and community. With our expansion to include a new brewery in Northeast Austin,we are currently looking to build another strong, collaborative team that shares our passion for making great beer.


About St.Elmo Brewing 

St. Elmo Brewing Company is a vibrant and community-driven craft brewery located in the heart of Austin, Texas. Established in 2016, our brewery is a hub for beer enthusiasts, locals, and visitors alike, seeking exceptional craft brews and a welcoming atmosphere. We are committed to supporting the vivid Austin culture, hosting a variety of events that bring people together over great beer and good times. With our original location in South Austin, where we've been a beloved neighborhood brewpub for over 7 years, we're thrilled to expand to a new location in North Austin. The Springdale location will boast extended hours with a robust coffee program and expanded drink menu. We are excited to welcome beer enthusiasts from all walks of life to join our growing teams at both locations!

Job Qualifications: 

Self-motivation, passion for learning and growing are a must. This position includes brewing/brewhouse operation, cellar operations, fermentation monitoring, effective communication with the rest of the brew team, and some packaging. We are a small team and all production employees are expected to contribute to each step of the brewing process when necessary. 


Our ideal candidate will have a positive attitude, will be interested in all styles of beer, learning new techniques in brewhouse/cellar operations, and continuing their education within the industry to continually improve their own skills and St. Elmo’s beer.

We are looking for someone who embodies the following:

  • Experience with  the following: 

    • Brewhouse operations and wort production

    • Cellar CIP/SIP Operations – CIP/SIP all tanks, hoses, packaging equipment.

    • Lenticular Filtration operations

  • Monitor fermentation from start to finish, monitoring yeast health, cell counting for viability/vitality

  • Sensory analysis and insight of all beer in process

  • Adhere to all SOP’s and contribute to continuous improvement of processes

  • Maintain a clean brewhouse and cellar, and initiate systems to improve the space

  • Communicate professionally with all coworkers and management

  • Proficiency in Google Workspace/Sheets is necessary

  • Ability to operate a forklift/pallet jack to maintain our warehouse and cold room

  • Familiarity with draft systems and keg components, dispensing, and cleaning processes

  • Ability to understand written and verbal instructions well

  • Typical day is 8 hours that ranges between 7am – 8pm (Monday to Friday, occasional weekend half-days)

  • Willing to work staggered shifts and weekends if necessary

  • Come to work with an open and curious mind that is ready to learn

  • Have true passion for making the highest quality beer possible

Benefits

  • Competitive Pay based on experience

  • Paid Time Off (3 weeks per year)

  • Paid Sick Time off (5 days per year)

  • 6 major observed holidays throughout the year.

  • Health, Dental, and Vision Insurance

  • Weekly and Quarterly packaged beer allotments

  • $200 Health and Fitness reimbursement program

  • Inclusion in company trips to events like GABF, TCBF, Hop Selection, and the World Beer Cup

  • Opportunity to create your own beer recipes on a production scale!

  • Compensation and reimbursement for trainings/certifications